Cake World Bakery - Sveikuoliu Light Rye Bread No Added Yeast 900g

Whole grain, a distinctive form of melting in your mouth taste, prepared by scalded flour and natural sourdough, which is fermented for 12 hours. Is made from wheat and rye flour without any additives. Formed by hand, seasoned with sesame and sunflower seeds, oats and wheat.

Ingredients: Wheat flour, rye flour, water, oatmeal, flaxseeds, sunflower seeds, wheat bran, iodized salt, sesame seeds, natural starter.

Shelf life: 5 Days