Cake World Bakery - Ajeru Dark Rye Bread 400g

£1.75

Black, formed exclusively by hand. Distinctive taste and aroma, bread baked on Calamus, from rye and wheat flour, is prepared by scalded flour and natural sourdough and malt.

Ingredients: Rye flour (32%), wheat flour, water, fresh yeast, rye malt powder, sugar, salt, liquid malt extract (barley, wheat, water), caraway seeds (1%). (Bread baked on calamus leaves who are not for eating).

Shelf life: 7 Days