Beatos Virtuve - Dumplings with Pork 800g
£5.29
Ingredients
Dough 50% (high-quality WHEAT flour, drinking water, EGG mass, WHEAT GLUTEN, rapeseed oil, table salt); meat filling 50% (pork 78%, fried onions (onions, rapeseed oil), drinking water, table salt, spices).
Instructions for use
PREPARATION METHOD: put in boiling salted water. When it rises to the surface, reduce the heat and cook for another 6 - 7 minutes.
Storage conditions
Do not refreeze the thawed product. Storage temperature range: from -18°C to -18°C.
Nutrition facts (100 g/ml)
Energetic value | 1286,50 kJ / 328,40 Kcal |
Fat | 17,20 g |
Saturated fatty acids | 5,70 g |
Carbohydrates | 28,80 g |
Sugar | 1,00 g |
Proteins | 8,70 g |
Salt | 0,90 g |
